Monday, March 30, 2009

Soil contamination




Soil contamination is caused by the presence of man-made chemicals or other alteration in the natural soil environment. This type of contamination typically arises from the rupture of underground storage tanks, application of pesticides, percolation of contaminated surface water to subsurface strata, oil and fuel dumping, leaching of wastes from landfills or direct discharge of industrial wastes to the soil. The most common chemicals involved are petroleum hydrocarbons, solvents, pesticides, lead and other heavy metals. This occurrence of this phenomenon is correlated with the degree of industrialization and intensity of chemical usage.

The concern over soil contamination stems primarily from health risks, both of direct contact and from secondary contamination of water supplies[1]. Mapping of contaminated soil sites and the resulting cleanup are time consuming and expensive tasks, requiring extensive amounts of geology, hydrology, chemistry and computer modeling skills.

It is in North America and Western Europe that the extent of contaminated land is most well known, with many of countries in these areas having a legal framework to identify and deal with this environmental problem; this however may well be just the tip of the iceberg with developing countries very likely to be the next generation of new soil contamination cases.

The immense and sustained growth of the People's Republic of China since the 1970s has exacted a price from the land in increased soil pollution. The State Environmental Protection Administration believes it to be a threat to the environment, to food safety and to sustainable agriculture. According to a scientific sampling, 150 million mi (100,000 square kilometres) of China’s cultivated land have been polluted, with contaminated water being used to irrigate a further 32.5 million mi (21,670 square kilometres) and another 2 million mi (1,300 square kilometres) covered or destroyed by solid waste. In total, the area accounts for one-tenth of China’s cultivatable land, and is mostly in economically developed areas. An estimated 12 million tonnes of grain are contaminated by heavy metals every year, causing direct losses of 20 billion yuan (US$2.57 billion). [2].

The United States, while having some of the most widespread soil contamination, has actually been a leader in defining and implementing standards for cleanup[3]. Other industrialized countries have a large number of contaminated sites, but lag the U.S. in executing remediation. Developing countries may be leading in the next generation of new soil contamination cases.

Each year in the U.S., thousands of sites complete soil contamination cleanup, some by using microbes that “eat up” toxic chemicals in soil[4], many others by simple excavation and others by more expensive high-tech soil vapor extraction or air stripping. At the same time, efforts proceed worldwide in creating and identifying new sites of soil contamination, particularly in industrial countries other than the U.S., and in developing countries which lack the money and the technology to adequately protect soil resources.

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